Prime roast rib of beef coated with a herb crust
Paoched fillet of salmon served with a basil mayonnaise
Slices of succulent turkey breast
Thinly sliced salami
* * * *
A selection of salads to include
Tomato and French beans tossed in a basil dressing
Lysses coleslaw
Oriental rice salad
Mixed green leaf salad
Carrot and nut salad with sunflower seeds
* * * *
Hot new potatoes rolled in a chive butter
* * * *
Profiteroles crammed with whipped cream and topped with a dark chocolate sauce
Fresh fruit salad
* * * *
Coffee and petit fours
Hand carved buffet with
Roast sirloin of beef
A whole decorated poached Scottish salmon
Boneless
chicken pieces marinated in a teriyaki sauce then roasted
in a hot oven
A whole gammon studded with cloves and honey roasted
* * * *
A selection of salads to include:
Waldorf salad
Pasta salad with roasted pepper and pesto dressing
Prawn Niçoise salad
A curried rice and sultana salad
A cherry tomato and red onion salad
* * *
*
Hot new potatoes rolled in a chive butter
* * * *
A selection of two desserts from the menu
* * * *
Coffee and petit fours